summer Recipes
Latest summer Recipes
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Pomegranate and elderflower semifreddo
The subtle flavours in this frozen Pomegranate and elderflower semifreddo loaf are perfect for a summer dinner al fresco
By Jessica Ransom Published
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Friands with gooseberry and hazelnut
These friands with gooseberry and hazelnut make the most of the fruit's short season
By Samuel Goldsmith Published
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Chicken ratatouille
Make the most of the summer nights by spending them outside rather than in the kitchen with this easy one-pot chicken ratatouille
By Samuel Goldsmith Published
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Semifreddo with grilled peach, pistachio and amaretto
Semifreddo is a classic Italian dessert. We've given it a warm, boozy kick that goes perfectly with an after-dinner coffee.
By Samuel Goldsmith Published
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Bean Salad with Courgette
One of the best things about summer is the abundance of vegetables. This bean salad with courgette uses up the best the season has to offer and has a mild kick, depending on how much mustard you use.
By Samuel Goldsmith Published
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Lamb Koftas with Green Sauce
Levantine food is very much in fashion right now and these lamb koftas with green sauce are a delicious light dinner
By Samuel Goldsmith Published
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Prawn and Chorizo Jambalaya
The ideal comfort food, a jambalaya bursting with rich flavour and summer colors.
By Samuel Goldsmith Published
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Cod bruschetta
Fabulously fresh, these cod bruschetta will take you straight to the Italian Riviera!
By Samuel Goldsmith Published
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Scallops with samphire and lemon
These delicious scallops with samphire and lemon make an impressive starter
By Elisa Roche Published
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Lamb steak with aubergine and Romano peppers
By Elisa Roche Published
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Marinated mozzarella with salami
By Elisa Roche Published
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Mascarpone stuffed chicken
By Elisa Roche Published
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Poached artichoke with lentils
By Elisa Roche Published
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Pan fried sea bass fillet with herbed courgettes
By Elisa Roche Published
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Easy samphire salad
By Elisa Roche Published
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Almond, strawberry and cream loaf cake
By Rose Fooks Published
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Cherry and plum brioche jam pudding
By Rose Fooks Published
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Olive and halloumi bread
By Rose Fooks Published
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Breakfast-filled rolls
By Rose Fooks Published
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Bread art focaccia
By Rose Fooks Published
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Marbled beetroot bread
By Rose Fooks Published
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Sago puddings with coconut and mango
By Rosie Conroy Published
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Easter mediterranean salad
By Jessica Ransom Published
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Broccoli, leek and blue cheese tartlets
By Jessica Ransom Published
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Braised baby gem with minted peas
By Samuel Goldsmith Published
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Honey meringue lemon tarts
By Keiron George Published
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Filo apple roses
By Keiron George Published
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Cream and jam Victoria sandwiches
By Jessica Ransom Published
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Tropical spotted dick with coconut custard
By Keiron George Published