Method
Place 500g (1lb 2oz) baby plum tomatoes (halved), 1 x 400g tin butter beans (rinsed and drained), 1 red onion (peeled, halved and thinly sliced) and 2tbsp oregano (leaves stripped from the stalk and roughly chopped) in a large bowl. Season with salt and black pepper, drizzle over 1tbsp sherry vinegar and 3tbsp olive oil, mix and serve.
Ingredients
- 500g (1lb 2oz) baby plum tomatoes
- 1 x 400g tin butter beans
- 1 red onion
- 2tbsp oregano
- salt
- black pepper
- 1tbsp sherry vinegar
- 3tbsp olive oil
Top Tip for making Tomato, Butter Bean and Red Onion Salad
The flavours in this salad really improve after a couple of hours. You could use other tinned beans – cannellini, flageolet or borlotti. Never keep tomatoes in the fridge as it kills their flavour.
-
Chocolate and hazelnut roulade
This chocolate and hazelnut roulade comes with an optional Baileys Irish cream liqueur filling for an extra, festive twist
By Jen Bedloe Published
-
Baileys Cheesecake
This no-bake Baileys cheesecake is so easy to make and perfect for cream liqueur lovers, plus it takes just 40 minutes to prepare
By Jess Meyer Published
-
Chocolate torte with Baileys cream and salted praline
Serve this rich Chocolate torte with Baileys cream and salted praline for a festive dessert that makes a popular alternative to Christmas pudding
By Jen Bedloe Published
-
Hosting a dinner party? Gwyneth Paltrow’s chic hexagonal plates are the contemporary touch that will elevate your table
The modern style will give your table setting a chic and sleek update
By Charlie Elizabeth Culverhouse Published
-
Carole Middleton's Wimbledon style essentials are unbeatable if you want easy spring sophistication
No-one does elegant styling like Carole Middleton, and getting her look is easy with these simple wardrobe staples
By Charlie Elizabeth Culverhouse Published
-
Trinny Woodall's easy styling tricks are helping us get the quiet luxury look on a budget
You don't need to break the bank to get a high-end look
By Charlie Elizabeth Culverhouse Published