Latest autumn Recipes
-
Roasted Leeks and Red Peppers with Parmesan
-
Wild Mushroom Bruschetta
-
Salmon and Kale Filo Pie
-
Chorizo, Chickpea and Potato Stew with Kale
-
Mushroom, Leek and Crumb-Topped Tartlets
-
Mushroom Tart
-
Slow-Braised Pork Belly with Wilted Greens, Olives and Capers
-
Tagliatelle with Creamy Leeks and Cannellini Beans
-
Blackberry and Apple Crumble Tart
-
Baked Mushrooms with Onions and Roquefort
-
Chargrilled Salmon with Leek and Tarragon Sauce
-
Salmon with Prawns, Leeks and Spinach in a White Wine Butter Sauce
-
Roast Leg of Lamb with Baharat and Vegetables
-
Vanilla Panna Cotta
This beautifully set vanilla cream panna cotta is best served in individual glasses for a show-stopping dessert
-
Cherry Chocolate Mousse Cake
-
Smoked Salmon and Cream Cheese Rolls
-
Redcurrant Jelly
-
Salted Caramel Roulade
-
Roast Venison With Cranberry, Sour Cherry and Herb Stuffing
-
Beef and Porcini in Stout with Tarragon Dumplings
-
Butternut And Orzo Risotto
-
Puttanesca Meatballs
-
Artichoke, Caper and Lemon Risotto
-
Slow Winter Cottage Pie
-
Baked Camembert
-
Courgette and Tomato Gratin
-
Butternut Squash Soup with Shiitake Mushrooms and Rye Soda Bread
-
Pearl Barley Risotto
-
Cauliflower and Truffle Risotto with Egg Yolk
