Name: Chargrilled Halloumi with Honey Recipe
Prep time: 12 min
Cook time: 3 min
Total time: 15 min
Yield: Serves: 4
Ingredients: 3tbsp extra virgin olive oil; 3tbsp runny honey; large handful oregano leaves, finely chopped; zest and juice of 1 lemon; 2 x 225g blocks halloumi cheese, cut into thick slices, lengthways; pitted olives, tomato slices and red onion slices, to serve

By Woman and Home

published 12 July 2015

in Recipes

Method

In a wide bowl, mix the oil, honey, oregano, and lemon zest and juice until smooth, add the halloumi and set aside to marinate for 15 minutes (or overnight, if you like).
Heat a grill or barbecue to medium-high. Grill the halloumi for 3 minutes or until nicely browned and bubbling. Serve with olives, tomato slices and red onion slices, and drizzle over any leftover marinade.

Ingredients

3tbsp extra virgin olive oil
3tbsp runny honey
large handful oregano leaves, finely chopped
zest and juice of 1 lemon
2 x 225g blocks halloumi cheese, cut into thick slices, lengthways
pitted olives, tomato slices and red onion slices, to serve

Serves	4
Skill	Easy
Preparation Time	12 mins
Cooking Time	3 mins
Total Time	15 mins plus marinating

Nutrition Per Portion	RDA
Calories	467 Kcal	23%
Fat	36 g	51%
Saturated Fat	20 g	100%

Chargrilled Halloumi with Honey Recipe

Method

Ingredients

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