Simple seafood recipes

Autumn's the season to start tucking into healthy shellfish. Oysters, mussels and scallops are full of flavour and need little adding to them to bring out their taste.

Saute scallops in a little butter and serve with chorizo or crispy bacon. Mussels love garlic, white wine and parsley for marinieres and oysters need no more than a squeeze of lemon, shallots in red wine vinegar or Tabasco sauce.

Here's a selection of our tasty seafood recipes:

Moules marniere with homemade oven chips
Seafood paella
Seared scallops with minty pea puree and crispy pancetta
Saffron seafood and chorizo risotto
Chicken and seafood pilaf

Can you recommend a good seafood recipe? Let others know on the food forum

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